jeffharrell got their new logo design by running a design contest:
Make southern snow cream the new frozen yogurt - hip-progressive
Check out jeffharrell's Logo design contest…
"Where northern air meets southern flair" or EST 2016
Serving a southern version of snow cream in a multitude of different arrangements. Similar to yogurt but much healthier and more hip in its presentation. Family friendly but no frogs, peas etc… The logo will eventually be used on apparel. This will be opened in resort type areas such as ------ A Snow Creamery Blue Ridge Georgia More of a yuppie type feel but kid friendly
Other color requirements
I'd like to explore the following colors: Aquas: Empathy, compassion, clarity and precision. Oranges: Creativity, adventure and happiness.
This is to be grown as a future franchise. Simplicity is key to the logo as almost a branding on a polo shirt. To be used on business cards and stationary as well as a website in the future.
$299 Bronze package
Every design category has flexible pricing for all budgets. Logo design starts at $299.
Full copyright with production-ready files for digital and/or print.
It all began with a design brief.
A quick, interactive guide helped them understand their design style and captured exactly what they needed in their logo design.
Designers across the globe delivered design magic.
jeffharrell collaborated with designers to refine their ideas
When design entries come in, you can rate them so designers know what you’re looking for in your logo design.
99designs has great collaboration tools so you can pinpoint and capture your ideas
And then… they selected a winner!
Along the way, they met lots of talented designers…
We think contests are a super fun way to get design.
Recently completed contests:
Mexican Food , junge Menschen die sich bewusst ernähren möchten, Burritos , Bowls , Tacos, Nachos
CoolSmoke uses disruptive patented technology to smoke tasty foods, by using pressure and not heat. We sell to Restaura
Full service "Bourbon Street" themed bar and restaurant serving authentic New Orleans cajun food 21-55 years old male/fe