How aggelosdrakou started their logo design journey
Who are you known as?
Tell us a bit about who you are and the people you reach
I have a traditional italian pizzaria TAKE AWAY and DELIVERY only.I have been running my pizzaria since 1997 with another name and logo. For different reasons i decided to change the name and logo of my shop.
The way i cook the pizza is the traditional way in a wood-burning oven.
My menu has a variety of pizzas, pastas, and salads. The materials i used to decorate my shop inside and outside is wood and small tratidional bricks. The average age of my clients are from 25 - 65. The messages i want to sent to the people of my town through my logo is:
1. Home made food
2. Traditional Italian Pizzaria
3. We care to prepare and serve the food to our customers almost like a mother is preparing and serving the food to her family members.
What industry do you think your business is most related to?
Food & Drink
Logo types to explore
To give us an idea of the overall feeling of your brand, let us know which styles you lean towards
I DONT want the (since 1997) incorporate in the logo.